Bagels with Sesame Seeds, 12 Grains, Cheese, Raisins and Blueberries Recipe

Designed for Anyone who Wants to Learn How to Make Delicious Bagels From Scratch

Suggested Cookbook
Designed for Anyone who Wants to Learn How to Make Delicious Bagels From Scratch

Bagels with Sesame Seeds, 12 Grains, Cheese, Raisins and Blueberries Recipe

These bagels are a delectable blend of sweet and savoury flavors. The raisins and blueberries add a hint of sweetness, while the sesame seeds, 12-grain cereal, and cheese lend a hearty, savoury flavor to the bagels. They're ideal for breakfast, brunch, or any other meal of the day.

Ingredients

2 1/4 teaspoons active dry yeast
1 1/2 cups warm water
1/4 cup 12-grain cereal
4 cups all-purpose flour
1 tablespoon salt
1/4 cup sesame Seeds
1/2 cup shredded cheese
1 tablespoon sugar
1/2 cup raisins
1/2 cup blueberries

Time Needed

Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 50 minutes

Instructions

In a large mixing bowl, combine the flour, yeast, sugar, salt, and warm water.
Mix until the dough comes together in a ball.
Knead the dough for 10 minutes on a floured surface.
To the dough, add the raisins, blueberries, sesame seeds, 12-grain cereal, and cheese.
Knead for another 5 minutes.
Allow the dough to rise for 1 hour, covered with a damp towel.
Preheat the oven to 425 degrees Fahrenheit.
Divide the dough into 12 equal parts and roll each one into a ball.
Make a hole in the centre of each ball of dough and stretch it to form a bagel shape.
Place the bagels on a baking sheet that has been greased.
Bring 1 tablespoon of sugar to a boil in a pot of water.
Cook each bagel for 30 seconds on each side in boiling water.
Place the bagels back on the baking sheet after removing them from the water.
Bake the bagels for 20 minutes in a preheated oven.
Remove the bagels from the oven and place them on a wire rack to cool.