Make Delicious, Perfectly Shaped Bagels at Home
Vegetarian Cream Cheese Bagel with Sliced Radishes, Peppers, Mushrooms and Lettuce Recipe
This Vegetarian Cream Cheese Bagel with Sliced Radishes, Peppers, Mushrooms, and Lettuce is a delicious and healthy breakfast or lunch option that is quick and easy to make.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Toast the bagel until it becomes lightly crispy.
- On the bottom half of the bagel, spread the vegetarian cream cheese.
- On top of the cream cheese, layer the sliced radishes, bell pepper, mushrooms, and lettuce.
- Place the other half of the bagel on top.
- Serve and have fun.
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