The Bagel: A Surprising History Of A Modest Bread

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The Bagel: A Surprising History Of A Modest Bread

This book delves into the fascinating history of the bagel, investigating its origins, cultural significance, and evolution over time. The bagel has a rich and surprising history, stretching from its humble beginnings in Poland to its current status as a beloved breakfast staple around the world. Whether you prefer classic plain bagels or more adventurous flavors, this book will deepen your love of this delicious and versatile bread.

Suggested Bagel Accessories

Mastering Bread

Bagel Maker With 6 Individual Bagel Molds

Bagel Cookbook For Beginners

The Original Bagel Guillotine Universal Slicer

Bagel Recipes

Bagel with Cream Cheese, Brown Sugar and Sliced Strawberries Recipe

Poppy Seed Bagels with Cream Cheese Recipe

Sesame Bagel Toast with Avocado and Mayo Recipe

Kale Sesame Seed Bagels with Bean Sprouts and Egg Recipe

Turkish Bagel with Sesame Seeds Recipe

Baked Breakfast Bagels with Sesame Seeds Recipe